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Easy Peanut Butter Yogurt Dip recipe photo

Peanut Butter Yogurt Dip

This Peanut Butter Yogurt Dip is incredibly versatile and easy to make! A creamy blend of peanut butter and Greek yogurt, perfect for fruits or desserts!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup plain Greek yogurt
  • ½ cup creamy natural peanut butter
  • 1 teaspoon vanilla extract
  • 1 tablespoon maple syrup
  • ¼ cup mini chocolate chips

Equipment

  • Mixing Bowl
  • Whisk or spatula
  • Measuring cups and spoons
  • Storage Container

Method
 

  1. Gather your ingredients to streamline the process.
  2. In your mixing bowl, combine the plain Greek yogurt and creamy natural peanut butter until smooth.
  3. Stir in the vanilla extract and maple syrup until fully incorporated.
  4. Gently fold in the mini chocolate chips.
  5. Taste and adjust sweetness with more maple syrup if desired.
  6. Serve immediately with fresh fruit or store in the refrigerator.

Notes

  • For a thicker dip, add a splash of milk.
  • To reduce sweetness, add more Greek yogurt or a pinch of salt.
  • Prevent chocolate chips from sinking by tossing them in flour before mixing.