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Easy Oreo Fluff Recipe photo

Oreo Fluff Recipe

This Oreo Fluff is a no-bake delight! A creamy, fluffy treat with crunchy Oreos that everyone will love.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Base Ingredients:
  • 16 oz cream cheese or vegan cream cheese
  • 1 cup frozen whipped topping or yogurt
  • 1.5 cups powdered sugar or sweetener of choice
  • 1 tsp pure vanilla extract
  • 3 Oreo cookies (crushed, or Keto Chocolate Cookies)

Equipment

  • Mixing Bowl
  • Electric mixer
  • Spatula
  • Measuring cups and spoons
  • Serving dish

Method
 

Instructions:
  1. Step 1: Prepare Your Ingredients - Start by gathering all your ingredients. If you’re using frozen whipped topping, take it out of the freezer to thaw slightly.
  2. Step 2: Beat the Cream Cheese - In your mixing bowl, add the softened cream cheese. Using an electric mixer, beat it on medium speed until it’s smooth and creamy, about 2 minutes.
  3. Step 3: Add Sweetness - Gradually add the powdered sugar to the cream cheese mixture. Continue mixing until fully combined and fluffy. Scrape down the sides of the bowl as needed.
  4. Step 4: Incorporate the Whipped Topping - Gently fold in the thawed whipped topping (or yogurt) to the cream cheese mixture. Be careful not to deflate the fluffiness!
  5. Step 5: Flavor It Up - Add the vanilla extract and mix until just combined. The aroma will be irresistible!
  6. Step 6: Crush the Oreos - In a separate bowl, crush the Oreo cookies into small pieces. You can do this by hand or with a food processor. Leave some larger chunks for added texture.
  7. Step 7: Combine Everything - Fold the crushed Oreos into the cream cheese mixture. Make sure it’s evenly distributed for that perfect cookie bite in every spoonful.
  8. Step 8: Chill and Serve - Transfer your Oreo fluff to a serving dish. Cover it with plastic wrap and let it chill in the refrigerator for at least an hour before serving. This helps the flavors meld together beautifully.

Notes

  • Ensure the cream cheese is softened to blend smoothly.
  • Don’t over-mix the whipped topping for a light texture.
  • Let the fluff chill for at least an hour for best flavor.