Name: Quick Parmesan Chicken
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 lb thinly sliced chicken breasts; 3 cups finely grated Parmesan cheese; 1 medium egg; 1 tsp sea salt (or to taste); 1 tsp pepper (or to taste); 2 tbsp all-purpose flour; 2 tbsp butter; 1 tbsp avocado oil

Have you ever craved a dinner that’s both simple and satisfying? Look no further than this Quick Parmesan Chicken! With its crispy, cheesy coating and juicy chicken, this dish will quickly become a favorite at your dinner table. Perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen, this recipe is all about flavor and efficiency. Let’s dive into why this recipe deserves a spot in your regular meal rotation!

Why This Recipe Belongs in Your Rotation

Quick Parmesan Chicken combines the delightful flavors of savory Parmesan cheese with tender chicken breasts, creating a dish that is not only delicious but also quick to prepare. In just a few simple steps, you can whip up a meal that feels indulgent without the fuss. It’s perfect for families, gatherings, or even a cozy dinner for two. Plus, the ingredients are pantry staples, making it easy to pull together at a moment’s notice. Say goodbye to boring dinners and hello to this cheesy delight!

What We’re Using

To make this flavorful Quick Parmesan Chicken, gather the following ingredients:

1 lb thinly sliced chicken breasts – the star of the dish, ensuring quick cooking and tenderness.
3 cups finely grated Parmesan cheese – for that cheesy, savory goodness.
1 medium egg – helps bind the cheese to the chicken.
1 tsp sea salt or to taste – enhances the flavors.
1 tsp pepper or to taste – adds a hint of spice.
2 tbsp all-purpose flour – helps with the coating.
2 tbsp butter – for a rich flavor and crispy texture.
1 tbsp avocado oil – a healthy cooking oil option.

Gear Checklist

Before you start cooking, make sure you have the following tools:

Large mixing bowl – for combining the egg and seasonings.
Shallow dish – ideal for holding the Parmesan mixture.
Skillet – for frying the chicken to perfection.
Spatula or tongs – for flipping the chicken easily.
Meat thermometer – to ensure your chicken is cooked through.

Stepwise Method: Quick Parmesan Chicken

Step 1: Prepare the Chicken

Start by patting the thinly sliced chicken breasts dry with paper towels. This step is crucial for achieving a perfect sear. Season both sides with sea salt and pepper, then set aside.

Step 2: Create the Coating

In a large mixing bowl, beat the egg. In a separate shallow dish, combine the grated Parmesan cheese and all-purpose flour. Mix well to ensure an even distribution of the flour throughout the cheese.

Step 3: Coat the Chicken

Dip each chicken breast first into the egg mixture, allowing any excess to drip off. Then, dredge it in the Parmesan cheese and flour mixture, pressing gently to ensure an even coating. Repeat this process until all chicken breasts are coated.

Step 4: Heat the Skillet

In a large skillet, heat the butter and avocado oil over medium heat. The combination of these two fats will give your chicken a rich flavor and crispy texture.

Step 5: Cook the Chicken

Once the skillet is hot, carefully add the coated chicken breasts. Cook for about 4-5 minutes on each side, or until the chicken is golden brown and cooked through. Use a meat thermometer to check for an internal temperature of 165°F.

Step 6: Serve

Once cooked, transfer the chicken to a plate lined with paper towels to absorb any excess oil. Serve immediately, garnished with fresh herbs if desired, and enjoy your Quick Parmesan Chicken!

Holiday-Friendly Variations

This Quick Parmesan Chicken is versatile and can be adapted for various occasions:

Herbed Parmesan Chicken: Add dried herbs like oregano or basil to the cheese mixture for an aromatic twist.
Spicy Parmesan Chicken: Mix in some red pepper flakes with the Parmesan for a kick.
Lemon Parmesan Chicken: Squeeze fresh lemon juice over the chicken before serving for a refreshing contrast.
Stuffed Parmesan Chicken: Add a slice of mozzarella cheese and some spinach in the middle of the chicken before coating for a cheesy surprise.

Troubleshooting Tips

If you run into any issues while making your Quick Parmesan Chicken, here are some tips to help:

If the coating isn’t sticking: Ensure the chicken is patted dry and fully coated in egg before dredging in the cheese mixture.
If the chicken is burning: Adjust the heat to medium-low to allow the chicken to cook through without burning the coating.
If the coating is too thick: Make sure to press the chicken lightly into the cheese mixture to achieve an even, thin layer.
If the cheese is not browning: Increase the heat slightly for the last minute of cooking, but watch carefully to avoid burning.

Save It for Later

If you have leftovers (which is rare with this delicious dish), here’s how to store them:

You can keep any leftover Quick Parmesan Chicken in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a preheated oven at 350°F for about 10-15 minutes until warmed through. This will help restore some of that crispy texture!

Handy Q&A

Can I substitute the Parmesan cheese?

While Parmesan is traditional, you can use Pecorino Romano or a blend of your favorite hard cheeses for a different flavor profile.

Is there a gluten-free option for this recipe?

Yes! You can replace the all-purpose flour with a gluten-free flour blend, and ensure your Parmesan cheese is free from gluten additives.

Can I bake the chicken instead of frying it?

Absolutely! For a healthier version, bake the coated chicken in a preheated oven at 400°F for about 20 minutes, flipping halfway through.

What should I serve with Quick Parmesan Chicken?

Pair this dish with a simple salad, steamed vegetables, or pasta for a complete meal. You might also enjoy it alongside Panko Chicken for a delightful mix of textures.

Keep Cooking

If you loved this recipe, check out more delicious ideas to keep your meal planning fresh:

Air Fryer Chicken Parmesan – a lighter take on a classic.
Panko Chicken – for those who love an extra crunch.
Explore various chicken marinades to elevate your weeknight dinners.
Discover new ways to incorporate seasonal vegetables into your meals.

Serve & Enjoy

Now that you have all the tools and tips, it’s time to make your Quick Parmesan Chicken! Gather your loved ones around the table and enjoy this delightful meal together. With its crispy exterior and succulent interior, this dish is sure to become a staple in your home. Happy cooking!