Banana Bread, Brie and Chocolate Grilled Cheese.
Have you ever craved a snack that is both indulgent and surprisingly comforting? Look no further than the Banana Bread, Brie and Chocolate Grilled Cheese. This unique twist on a classic grilled cheese sandwich is an unexpected delight that will have you swooning over its rich flavors and textures. With the sweetness of banana bread, the creaminess of Brie cheese, and the decadence of dark chocolate, this dish is sure to become a favorite in your kitchen. Whether it’s for breakfast, dessert, or a midnight snack, this grilled cheese is a delightful combination of sweet and savory that you won’t want to miss!
Why This Recipe Belongs in Your Rotation
The Banana Bread, Brie and Chocolate Grilled Cheese is not just a meal; it’s an experience. Its versatility makes it suitable for any occasion—be it a cozy brunch with friends, a quick lunch, or a unique dessert after dinner. The ingredients are simple yet create a complex flavor profile that pleases the palate. Plus, if you happen to have some slightly stale banana bread lying around, this recipe is the perfect way to bring it back to life! With minimal prep and cooking time, you can whip this up in no time, making it a go-to recipe in your rotation.
What We’re Using
- 4 slices banana bread – Slightly stale banana bread works well!
- 2 tablespoons unsalted butter – For spreading on the bread.
- 6 ounces Brie cheese – Soft and creamy, bringing richness to the dish.
- 4 ounces dark chocolate – Chopped, for that indulgent sweetness.
Tools & Equipment Needed
- Non-stick skillet – To grill the sandwich evenly.
- Spatula – For flipping the sandwich without making a mess.
- Butter knife – To spread the butter smoothly.
- Cutting board – To assemble your sandwich.
Banana Bread, Brie and Chocolate Grilled Cheese: From Prep to Plate
Step 1: Prepare the Bread
Start by taking your four slices of banana bread. If your banana bread is slightly stale, that’s actually a bonus! Stale bread will hold up better during grilling and provide a delightful crunch.
Step 2: Spread the Butter
Using a butter knife, spread a thin layer of softened unsalted butter on one side of each slice of banana bread. This will help create a golden, crispy exterior when grilled.
Step 3: Assemble the Sandwich
On the unbuttered side of two slices, layer the Brie cheese evenly. Then, sprinkle the chopped dark chocolate over the Brie. Top with the remaining slices of banana bread, ensuring the buttered side is facing out.
Step 4: Heat the Skillet
Place your non-stick skillet over medium heat. Allow it to preheat for a minute or two.
Step 5: Grill the Sandwich
Once the skillet is hot, place the assembled sandwiches in the skillet. Grill for about 3-4 minutes until the bread is golden brown and crispy. Carefully flip the sandwich with the spatula and grill the other side for an additional 3-4 minutes until golden and the cheese is melty.
Step 6: Serve and Enjoy
Remove the grilled cheese from the skillet and let it cool for a minute before slicing in half. Serve warm, and prepare for a mouthwatering experience as the gooey Brie and melted chocolate ooze out with each bite!
Seasonal Spins
- Add sliced strawberries or raspberries for a fruity twist.
- In the fall, try adding a sprinkle of cinnamon for a cozy flavor.
- Top your sandwich with a drizzle of honey for added sweetness.
- Substitute the dark chocolate with white chocolate for a different flavor profile.
Notes on Ingredients
- Feel free to use homemade or store-bought banana bread, but if you want to try making your own, I highly recommend a recipe for whole wheat banana bread.
- Experiment with different types of cheese, such as goat cheese or cream cheese, for varied flavor experiences.
- Dark chocolate is best, but you can also use semi-sweet chocolate if preferred.
Prep Ahead & Store
The beauty of this recipe is that you can prepare the ingredients ahead of time. Assemble the sandwiches without grilling and store them in the refrigerator for up to a day. When you’re ready to enjoy, simply grill them as directed. However, for the best flavor, it’s recommended to consume them fresh after grilling.
Ask the Chef
Can I use other types of bread for this recipe?
Absolutely! While banana bread creates a unique flavor combination, you can try other breads like brioche or sourdough for different textures and tastes.
What can I substitute for Brie cheese?
If you’re not a fan of Brie, you can use Camembert or even a creamy goat cheese as a substitute. Each will provide a different but delicious flavor!
Is there a non-dairy option available?
Yes! You can use a plant-based Brie or any creamy non-dairy cheese alternative to keep it dairy-free while still enjoying a rich texture.
Can I make this sandwich ahead of time?
While it’s best served fresh, you can prep the sandwiches and refrigerate them for grilling later. Just keep in mind the texture may change slightly after refrigeration.
Try These Next
- Chocolate Banana Bread – A delightful treat that pairs beautifully with coffee.
- Whole Wheat Banana Bread – A healthier alternative that doesn’t skimp on flavor.
Wrap-Up
The Banana Bread, Brie and Chocolate Grilled Cheese is a delightful fusion of flavors that transforms traditional comfort food into something extraordinary. Whether you’re indulging in a sweet treat or enjoying a savory snack, this grilled cheese is sure to impress. Its unique combination of ingredients and textures makes it a must-try recipe that will keep you coming back for more. So, gather your ingredients, fire up the skillet, and treat yourself to this mouthwatering creation!
Banana Bread, Brie and Chocolate Grilled Cheese.
Ingredients
Equipment
Method
- Start by taking your four slices of banana bread. Slightly stale banana bread is ideal!
- Spread a thin layer of softened unsalted butter on one side of each slice of banana bread.
- On the unbuttered side of two slices, layer the Brie cheese evenly, then sprinkle the chopped dark chocolate over the Brie. Top with the remaining slices of banana bread, buttered side facing out.
- Place your non-stick skillet over medium heat and allow it to preheat for a minute or two.
- Once hot, place the assembled sandwiches in the skillet. Grill for about 3-4 minutes until golden brown, then flip and grill the other side for an additional 3-4 minutes.
- Remove from skillet, let cool for a minute, slice in half, and serve warm.
Notes
- Feel free to use homemade or store-bought banana bread.
- Experiment with different types of cheese, such as goat cheese.
- Dark chocolate is best, but semi-sweet can also be used.
