If you’re on the lookout for a delightful drink that combines the comforting flavors of milk tea and the rich texture of coffee jelly, then you are in for a treat! This Milk Tea With Coffee Jelly recipe is a fantastic way to enjoy your favorite beverages in one refreshing cup. The coffee jelly adds a unique twist, making it not only a drink but also a fun dessert experience. Perfect for warm days or as a special treat, this recipe is sure to impress.

What You’ll Love About This Recipe

There’s something magical about the combination of milk tea and coffee jelly. Here’s why you’ll love this recipe:
– It’s a unique fusion of flavors that will surprise your taste buds.
– The coffee jelly is easy to make and adds an interesting texture.
– Perfect for serving at gatherings or enjoying on a quiet afternoon.
– Customizable sweetness and creaminess to suit your taste.
– A fun way to enjoy your caffeine fix!

What You’ll Need

1 packet gelatin (2 1/4 teaspoons)
1 1/2 tablespoons water
2 heaping tablespoons (35g) granulated sugar for coffee jelly
1 cup very hot strong coffee
3 cups hot water for the tea
3 bags black tea
2 tablespoons (25g) granulated sugar for milk tea (adjust to taste)
2 tablespoons heavy cream or milk

Prep & Cook Tools

Measuring cups and spoons: For accurate ingredient measurements.
Mixing bowl: To combine the gelatin and water.
Small saucepan: For heating water and brewing tea.
Whisk: To mix the gelatin and sugar well.
Serving glasses: To showcase your beautiful Milk Tea With Coffee Jelly.

Stepwise Method: Milk Tea With Coffee Jelly

Step 1: Prepare the Coffee Jelly

Begin by sprinkling the gelatin over the 1 1/2 tablespoons of water in a small bowl. Allow it to sit for about 5 minutes to bloom.

Step 2: Dissolve the Sugar

In a small saucepan, combine 1 cup of very hot strong coffee with 2 heaping tablespoons of granulated sugar. Stir until the sugar is completely dissolved.

Step 3: Combine Gelatin and Coffee

Once the gelatin has bloomed, add it to the warm coffee mixture. Stir well until the gelatin is fully dissolved.

Step 4: Set the Coffee Jelly

Pour the mixture into a shallow dish or mold and refrigerate for about 2-3 hours, or until set.

Step 5: Brew the Black Tea

While the coffee jelly is setting, bring 3 cups of water to a boil. Remove from heat and add the 3 bags of black tea. Let it steep for about 5-7 minutes.

Step 6: Sweeten the Tea

After steeping, remove the tea bags and stir in 2 tablespoons of granulated sugar. Adjust the sweetness to your liking.

Step 7: Prepare the Milk

Add 2 tablespoons of heavy cream or milk to the sweetened tea. Stir well to combine.

Step 8: Assemble Your Drink

Once the coffee jelly is fully set, cut it into cubes. Divide the coffee jelly into serving glasses and pour the milk tea over it.

Step 9: Serve and Enjoy!

Give it a gentle stir and enjoy your delicious Milk Tea With Coffee Jelly as a refreshing treat!

Spring–Summer–Fall–Winter Ideas

Spring: Add fresh fruits like strawberries or mangoes for a fruity twist.
Summer: Serve it over ice for a chilled version perfect for hot days.
Fall: Spice it up with a dash of cinnamon or nutmeg for a cozy flavor.
Winter: Top with whipped cream and a sprinkle of cocoa for a festive touch.

What Not to Do

Don’t rush the gelatin setting process; it needs time to firm up properly.
Avoid using instant coffee for the jelly; strong brewed coffee enhances the flavor.
Don’t skip adjusting the sugar in the milk tea; it can make or break the balance of flavors.
Do not over-steep the tea bags, as it may result in bitterness.

Keep It Fresh: Storage Guide

The coffee jelly can be stored in an airtight container in the refrigerator for up to one week. The milk tea should be consumed fresh for the best flavor and texture. If you have leftover jelly, feel free to enjoy it on its own or incorporate it into other desserts.

Cook This Next

Final Bite

This Milk Tea With Coffee Jelly is not just a drink; it’s a delightful experience that combines the best of both worlds. With its creamy milk tea and the unique texture of coffee jelly, it’s a fun addition to your beverage repertoire. Whether you enjoy it on a sunny day or as a cozy evening treat, this recipe is sure to become a favorite. Grab your ingredients, gather your loved ones, and enjoy this delicious fusion!