Smores Breakfast Parfait Recipe
There’s something magical about the combination of chocolate, marshmallows, and graham crackers that instantly transports you to summer campfires and cozy nights. Now, imagine starting your day with that same delightful flavor in a healthy, satisfying breakfast. This Smores Breakfast Parfait Recipe takes the beloved treat and transforms it into a nutritious morning meal that will have you excited to rise and shine.
Picture layers of creamy vanilla Greek yogurt, rich chocolate protein powder, crunchy graham cracker crumbs, and fluffy mini marshmallows—all beautifully arranged to create a breakfast that’s as pleasing to the eye as it is to the taste buds. This parfait is not only delicious but also packed with protein to fuel your day. So grab your ingredients, and let’s get started!
Why This Recipe Works

This Smores Breakfast Parfait Recipe works brilliantly because it combines the nostalgic flavors we love with wholesome ingredients. The vanilla Greek yogurt provides creaminess and protein, while the chocolate protein powder adds depth and richness without the added sugars found in many breakfast foods. The graham cracker crumbs give that signature crunch, and the mini marshmallows offer just the right amount of sweetness. It’s a balanced breakfast that feels indulgent but is entirely guilt-free!
What to Buy
To make this parfait, you will need the following ingredients:
- 2 cups vanilla Greek yogurt (454 grams) – Opt for a brand with no added sugars for a healthier choice.
- 1 pouch Burt’s Bees Healthy Radiance Protein (Chocolate Flavor) (34 grams or 1 heaping scoop) – A great source of protein that enhances the chocolate flavor.
- 1 cup graham cracker crumbs (142 grams, about 9 cracker sheets) – You can crush these yourself or buy pre-crushed crumbs.
- ½ cup mini chocolate chips (44 grams) – Look for dark chocolate chips for a richer taste.
- 2 cups mini marshmallows (86 grams) – These will add a fun and sweet touch to your parfait.
Gear Checklist
Before you begin, make sure you have the following kitchen tools:
- Mixing bowl – For combining the yogurt and protein powder.
- Measuring cups and spoons – Essential for accurate ingredient quantities.
- Spoon or spatula – For layering the parfait ingredients.
- Clear glasses or bowls – These will showcase the beautiful layers of your parfait.
Step-by-Step: Smores Breakfast Parfait Recipe

Step 1: Prepare the Yogurt Mixture
In a mixing bowl, combine the 2 cups of vanilla Greek yogurt with the 1 pouch of Burt’s Bees Healthy Radiance Protein (chocolate flavor). Stir well until the protein powder is fully incorporated and the mixture is smooth and creamy.
Step 2: Crush the Graham Crackers
If you’re using whole graham cracker sheets, place them in a resealable plastic bag and crush them into fine crumbs using a rolling pin or the back of a spoon. Aim for a texture that resembles sand for the best crunch in your parfait.
Step 3: Layer the Ingredients
In your clear glasses or bowls, start layering the parfait. Begin with a layer of the yogurt mixture at the bottom, followed by a layer of graham cracker crumbs, a sprinkle of mini chocolate chips, and a handful of mini marshmallows. Repeat these layers until you reach the top of the glass, finishing with a final layer of yogurt.
Step 4: Garnish and Serve
Top your parfait with a few extra mini chocolate chips and marshmallows for a beautiful presentation. You can also sprinkle some additional graham cracker crumbs on top for that extra crunch. Serve immediately and enjoy the deliciousness!
Health-Conscious Tweaks

If you’re looking to customize this Smores Breakfast Parfait Recipe to suit your dietary needs, consider these tweaks:
- Use non-dairy yogurt for a dairy-free version.
- Replace the chocolate protein powder with vanilla or unflavored protein powder for a different flavor profile.
- Opt for dark chocolate chips to reduce sugar content.
- Use whole grain graham crackers for added fiber.
Mistakes That Ruin Smores Breakfast Parfait Recipe
Creating the perfect parfait doesn’t have to be complicated, but a few common mistakes can detract from your masterpiece. Here are some pitfalls to avoid:
- Using too much protein powder can make the yogurt mixture gritty. Stick to the recommended amount.
- Over-crushing your graham crackers can lead to a powdery texture instead of a pleasant crunch.
- Not layering properly can result in a mess; be gentle when adding each layer.
- Letting the parfait sit for too long before serving can cause the layers to blend together, losing their visual appeal.
Keep-It-Fresh Plan
To keep your Smores Breakfast Parfait Recipe fresh:
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Assemble the parfait just before serving to maintain the crunchiness of the graham crackers and the fluffiness of the marshmallows.
- Prepare the yogurt mixture in advance, but layer it with the other ingredients only when ready to eat.
Ask the Chef
Can I make this parfait ahead of time?
Yes, you can prepare the yogurt mixture and store it in the fridge. However, it’s best to layer the parfait right before serving to keep the texture intact.
What can I use instead of mini marshmallows?
If you prefer, you can substitute mini marshmallows with toasted coconut flakes or chopped dried fruit for a different flavor and texture.
Can I use a different flavor of protein powder?
Absolutely! Vanilla or even unflavored protein powder can work well. Just keep in mind that it will change the flavor profile slightly.
What’s the best way to serve this parfait for a crowd?
Consider serving the ingredients in a buffet style. Lay out the yogurt, graham cracker crumbs, chocolate chips, and marshmallows, allowing guests to assemble their own parfaits.
One Pan, More Ideas
If you’re inspired by the flavors of this Smores Breakfast Parfait Recipe, you might also enjoy these delicious recipes:
- Chocolate Banana Bread – A moist and decadent treat that’s perfect for breakfast or dessert.
- Dulce De Leche Brown Butter Chocolate Chip Cookie Bars – Indulgent and rich, these cookie bars will satisfy any sweet tooth.
Let’s Eat
Now that you’ve crafted your own Smores Breakfast Parfait Recipe, it’s time to dig in! Enjoy the layers of flavor and texture; every spoonful will remind you of summer nights spent around the campfire. This parfait is not only a feast for the taste buds but also a great way to kick-start your day with energy and vitality. Share it with friends or savor it all on your own—it’s versatile enough to fit any occasion. Enjoy!

Smores Breakfast Parfait Recipe
Ingredients
Equipment
Method
- In a mixing bowl, combine the 2 cups of vanilla Greek yogurt with the 1 pouch of Burt's Bees Healthy Radiance Protein (chocolate flavor). Stir well until the protein powder is fully incorporated and the mixture is smooth and creamy.
- If you’re using whole graham cracker sheets, place them in a resealable plastic bag and crush them into fine crumbs using a rolling pin or the back of a spoon. Aim for a texture that resembles sand for the best crunch in your parfait.
- In your clear glasses or bowls, start layering the parfait. Begin with a layer of the yogurt mixture at the bottom, followed by a layer of graham cracker crumbs, a sprinkle of mini chocolate chips, and a handful of mini marshmallows. Repeat these layers until you reach the top of the glass, finishing with a final layer of yogurt.
- Top your parfait with a few extra mini chocolate chips and marshmallows for a beautiful presentation. You can also sprinkle some additional graham cracker crumbs on top for that extra crunch. Serve immediately and enjoy the deliciousness!
Notes
- Store any leftovers in an airtight container in the refrigerator for up to 2 days.
- Assemble the parfait just before serving to maintain the crunchiness of the graham crackers and the fluffiness of the marshmallows.
- Prepare the yogurt mixture in advance, but layer it with the other ingredients only when ready to eat.
