Name: Crispy Toasted Tortellini
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 20 ounces Buitoni 3 Cheese Tortellini (refrigerated); 2 large eggs; 1 cup Italian seasoned bread crumbs; 1 cup grated Parmesan cheese; 1 teaspoon garlic powder; 2 teaspoons salt; 1 spray Cooking spray; 1 serving Buitoni Marinara Sauce (for dipping); 1 serving Buitoni Alfredo Sauce (for dipping); 1 serving Buitoni Pesto Sauce (for dipping)

There’s something truly magical about a crunchy, golden-brown snack that bursts with flavor, and when it comes to easy appetizers, Crispy Toasted Tortellini takes the cake! Made with delectable Buitoni 3 Cheese Tortellini, this dish is a delightful twist on traditional tortellini, transforming it into a crispy, snackable treat perfect for any occasion. Whether you’re planning a cozy movie night or hosting a lively gathering, these crispy bites will be a hit among your friends and family. With a few simple ingredients and quick prep, you’ll be on your way to indulging in this scrumptious dish in no time.

Why You’ll Love This Recipe

There are so many reasons to love Crispy Toasted Tortellini. Firstly, it’s incredibly easy to make and requires minimal cooking skills, making it a perfect recipe for both novice cooks and seasoned chefs. The combination of the cheesy tortellini with a crispy breadcrumb coating creates a satisfying crunch that pairs beautifully with your favorite sauces, such as Buitoni Marinara Sauce, Buitoni Alfredo Sauce, or Buitoni Pesto Sauce. Additionally, it’s a versatile recipe; you can serve it as an appetizer, a party snack, or even as a fun dinner option for the family. Plus, it’s quick to whip up, taking only about 30 minutes from start to finish!

What You’ll Gather

To create your own crispy masterpiece, here’s what you’ll need:

20 ounces Buitoni 3 Cheese Tortellini, refrigerated
2 large eggs
1 cup Italian seasoned bread crumbs
1 cup grated Parmesan cheese
1 teaspoon garlic powder
2 teaspoons salt
Cooking spray
Buitoni Marinara Sauce for dipping
Buitoni Alfredo Sauce for dipping
Buitoni Pesto Sauce for dipping

Appliances & Accessories

You’ll need a few basic kitchen tools to make your Crispy Toasted Tortellini:

Baking sheet: For toasting the tortellini in the oven.
Mixing bowls: To combine the breading ingredients.
Whisk: For beating the eggs smoothly.
Spray bottle: To apply cooking spray evenly.
Oven: For baking your tortellini to crispy perfection.

Make Crispy Toasted Tortellini: A Simple Method

Ready to dive into the deliciousness? Let’s get cooking!

Step 1: Preheat the Oven

Preheat your oven to 400°F (200°C). This ensures that your tortellini will cook evenly and achieve that perfect crispiness.

Step 2: Prepare the Tortellini

Start by cooking the Buitoni 3 Cheese Tortellini according to the package instructions. Typically, this means boiling them in salted water for about 3-5 minutes until they float to the top. Drain the tortellini and let them cool for a few minutes.

Step 3: Set Up Your Breading Station

In one bowl, beat the two large eggs. In another bowl, mix the Italian seasoned bread crumbs, grated Parmesan cheese, garlic powder, and salt together until well combined.

Step 4: Bread the Tortellini

Take each tortellini and dip it into the beaten eggs, then roll it in the breadcrumb mixture, making sure it is fully coated. Place the breaded tortellini on a baking sheet lined with parchment paper or lightly greased with cooking spray.

Step 5: Bake to Perfection

Spray the tops of the breaded tortellini lightly with cooking spray to help them crisp up in the oven. Bake for about 15-20 minutes, or until they are golden brown and crispy.

Step 6: Serve and Enjoy!

Once they are crispy and delicious, remove the tortellini from the oven and serve them hot with your choice of Buitoni Marinara Sauce, Buitoni Alfredo Sauce, or Buitoni Pesto Sauce for dipping. Get ready for a flavor explosion!

Warm & Cool Weather Spins

This recipe is not just limited to gatherings; you can adapt it for different occasions:

For warm weather: Serve Crispy Toasted Tortellini with a refreshing side salad and a light dipping sauce.
For cool weather: Pair it with hearty soups or stews to create a comforting meal.
Create a platter: Arrange the crispy tortellini on a platter with an assortment of dipping sauces for a fun appetizer spread.
Kids’ parties: These tortellini bites are a great finger food option for kid-friendly gatherings.

Avoid These Mistakes

To ensure your Crispy Toasted Tortellini turns out perfectly, keep these common pitfalls in mind:

Overcooking the tortellini: Be careful not to overcook them when boiling, as they can become mushy and lose their shape.
Skipping the cooking spray: Always spray the breaded tortellini before baking to achieve that crispy texture.
Not letting them cool: Letting the tortellini cool slightly after boiling helps the breading adhere better.
Using stale breadcrumbs: Fresh breadcrumbs will yield the best flavor and texture for your coating.

Make Ahead Like a Pro

Want to save time? Here are some tips for making Crispy Toasted Tortellini ahead of time:

You can prepare the breaded tortellini earlier in the day and store them in the refrigerator before baking. Just be sure to cover them well to prevent them from drying out. When ready to serve, bake them straight from the refrigerator, adding a few extra minutes to the cooking time if necessary. You can also freeze the breaded tortellini on a baking sheet, then transfer them to a freezer bag once frozen. They can be baked straight from frozen; just add a few more minutes to the baking time.

Your Questions, Answered

Can I use different types of tortellini?

Absolutely! While the recipe calls for Buitoni 3 Cheese Tortellini, you can use any flavor you like, such as spinach, mushroom, or meat-filled tortellini.

What dipping sauces work best?

We recommend Buitoni Marinara Sauce, Buitoni Alfredo Sauce, and Buitoni Pesto Sauce. Each offers a unique flavor profile that complements the crispy tortellini beautifully.

Can I make these in an air fryer?

Yes! For a healthier option, you can cook the breaded tortellini in an air fryer. Preheat the air fryer to 375°F (190°C) and cook for about 10-12 minutes, shaking the basket halfway through for even crispiness.

How do I store leftovers?

If you have any leftovers (though we doubt you will!), store them in an airtight container in the refrigerator for up to 3 days. Reheat them in the oven or air fryer to regain their crispiness.

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Ready to Cook?

Now that you have all the knowledge and inspiration needed to create your own Crispy Toasted Tortellini, it’s time to gather your ingredients and get cooking! This recipe is not only a crowd-pleaser but also a fantastic way to enjoy tortellini in a whole new light. Whether you’re dipping into marinara, pesto, or alfredo, each bite will leave you wanting more. Happy cooking and enjoy your deliciously crispy creation!