Oatmeal Smoothie
Are you looking for a delicious and nutritious way to kickstart your day? Look no further than the Oatmeal Smoothie! This creamy and satisfying blend of wholesome ingredients will fuel your morning and keep you energized throughout the day. With the perfect balance of protein, fiber, and healthy fats, this smoothie is not just a treat; it’s a meal in a glass. Plus, it’s incredibly easy to whip up, making it the ideal choice for busy mornings or a quick snack on the go. Let’s dive in and explore why this Oatmeal Smoothie is sure to become your new favorite.
Why You’ll Love This Recipe

You might be wondering, what makes this Oatmeal Smoothie so special? Here are a few reasons why you’ll fall in love with this recipe:
- Nourishing Ingredients: Packed with oats, banana, and peanut butter, it’s a powerhouse of nutrients.
- Quick and Easy: Perfect for those hectic mornings when you need something fast.
- Customizable: Feel free to tweak the ingredients to suit your taste preferences.
- Versatile: Enjoy it for breakfast, as a snack, or even post-workout!
- Deliciously Satisfying: Creamy, sweet, and a bit nutty – a flavor explosion in every sip!
What Goes In
Creating the perfect Oatmeal Smoothie is simple, and it requires just a handful of wholesome ingredients:
- 1 cup old-fashioned oats or quick oats: Provides the base and adds fiber.
- 1 banana, chopped into chunks and frozen: Adds natural sweetness and creaminess.
- 1 cup unsweetened almond milk: A light and dairy-free liquid base.
- 1 tablespoon creamy peanut butter: For protein and a rich, nutty flavor.
- 1 tablespoon pure maple syrup: Sweetens the smoothie naturally; adjust to taste.
- 1 teaspoon pure vanilla extract: Enhances the overall flavor.
- ½ teaspoon ground cinnamon: Adds warmth and spice.
- ¼ teaspoon kosher salt: Don’t skip this, as it makes the oatmeal pop!
- Ice (optional): Add at the end if you want a thicker smoothie.
Tools of the Trade
Before you start blending, make sure you have the following tools handy:
- High-speed blender: Ensures everything blends smoothly and evenly.
- Measuring cups and spoons: For accurate ingredient measurements.
- Spatula: Useful for scraping down the sides of the blender.
- Glass or mason jar: Perfect for serving and enjoying your smoothie.
Oatmeal Smoothie, Made Easy

Making this delightful Oatmeal Smoothie is a breeze. Follow these simple steps:
Step 1: Gather Your Ingredients
Start by collecting all the ingredients. Ensure your banana is frozen for that creamy texture.
Step 2: Blend the Dry Ingredients
In your high-speed blender, combine the oats, cinnamon, and salt. Blend for a few seconds until the oats are finely ground. This step will help create a smoother texture.
Step 3: Add the Wet Ingredients
Now, add the frozen banana chunks, almond milk, peanut butter, maple syrup, and vanilla extract to the blender.
Step 4: Blend Until Smooth
Blend on high until everything is well combined and smooth. Depending on your blender, this should take about 30-60 seconds. If you prefer a thicker consistency, add ice and blend again.
Step 5: Taste and Adjust
Give your smoothie a taste. If you want it sweeter, add a touch more maple syrup. Blend again if needed.
Step 6: Serve and Enjoy
Pour your Oatmeal Smoothie into a glass or mason jar. You can top it with a sprinkle of cinnamon or some sliced bananas for an extra touch. Enjoy immediately!
If You’re Out Of…

No worries if you’re missing an ingredient! Here are some alternatives you can use:
- Oats: Rolled oats can be substituted with steel-cut oats, but they may require a longer blending time.
- Almond Milk: Any plant-based milk, like oat milk or soy milk, can work just as well.
- Peanut Butter: Swap with almond butter or sunflower seed butter for a different flavor.
- Maple Syrup: Honey or agave syrup can be used if you prefer a different sweetener.
Flavor Logic
The beauty of this Oatmeal Smoothie lies in its flavor balance:
- Oats: Earthy and wholesome, they provide a filling base.
- Banana: Naturally sweet, it lends a smooth texture and a hint of tropical flavor.
- Peanut Butter: Rich and nutty, it adds creaminess and keeps you satisfied.
- Cinnamon: Warm and comforting, it enhances the overall flavor profile.
- Maple Syrup: Sweet and rich, it complements the other ingredients perfectly.
Storage & Reheat Guide
If you make this Oatmeal Smoothie in advance, here’s how to store it:
Store any leftover smoothie in an airtight container in the refrigerator for up to 24 hours. Give it a good shake or stir before enjoying, as it may separate. If you want to enjoy it later, consider freezing it in ice cube trays. Pop out a few cubes and blend them with almond milk for a quick treat!
Oatmeal Smoothie Q&A
Can I use steel-cut oats in this recipe?
Yes, you can use steel-cut oats, but you may need to blend longer to achieve a smooth consistency. You can also soak them in water overnight to soften them before blending.
Is this smoothie suitable for meal prep?
Absolutely! You can prepare the ingredients in advance and store them in separate containers. Just blend them together when you’re ready to enjoy your smoothie.
Can I add protein powder to my smoothie?
Yes! Adding protein powder is a great way to boost the protein content, especially if you’re using this smoothie as a post-workout snack.
What can I use instead of peanut butter?
If you’re allergic to peanuts or prefer a different flavor, you can substitute peanut butter with almond butter, sunflower seed butter, or even tahini.
One Pan, More Ideas
If you love this Oatmeal Smoothie, you’ll want to try these other delicious recipes:
Let’s Eat
Now that you have the perfect recipe for an Oatmeal Smoothie, it’s time to get blending! With its delightful combination of flavors and nourishing ingredients, this smoothie will quickly become a staple in your kitchen. Whether you enjoy it for breakfast, a snack, or post-workout fuel, you’ll appreciate how easy and satisfying it is. So grab your ingredients, fire up your blender, and treat yourself to a delicious Oatmeal Smoothie today!

Oatmeal Smoothie
Ingredients
Equipment
Method
- Start by collecting all the ingredients. Ensure your banana is frozen for that creamy texture.
- In your high-speed blender, combine the oats, cinnamon, and salt. Blend for a few seconds until the oats are finely ground.
- Add the frozen banana chunks, almond milk, peanut butter, maple syrup, and vanilla extract to the blender.
- Blend on high until everything is well combined and smooth, about 30-60 seconds. If you prefer a thicker consistency, add ice and blend again.
- Taste your smoothie. If you want it sweeter, add a touch more maple syrup and blend again.
- Pour your Oatmeal Smoothie into a glass or mason jar. Top with a sprinkle of cinnamon or sliced bananas if desired. Enjoy immediately!
Notes
- Store any leftover smoothie in an airtight container for up to 24 hours.
- For a quick treat, freeze the smoothie in ice cube trays and blend with almond milk later.
- Feel free to customize the ingredients to suit your taste preferences.
- Steel-cut oats can be substituted but may require longer blending.
- Adding protein powder is great for a post-workout snack!
