Name: Chocolate Mint Fudge Crumb Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 cup unsalted butter ((2 sticks, softened)); 1 cup brown sugar ((packed)); 2 cups all-purpose flour; 1/2 tsp salt; 1 cup bittersweet chocolate chips; 1 can (14 oz) sweetened condensed milk; 1 1/2 cups Andes Creme de Menthe Chocolate Mint Baking Chips; 1 cup semi-sweet chocolate chips; 1 cup mint M&Ms

There’s something utterly delightful about the combination of chocolate and mint that makes it a perennial favorite for dessert lovers. These Chocolate Mint Fudge Crumb Bars are a staple in my baking repertoire, combining rich fudge, a crumbly crust, and a refreshing minty twist. With just the right balance of sweetness and a hint of coolness, they make the perfect treat for any occasion. Whether you’re looking to impress guests or simply indulge in a sweet moment at home, these bars deliver on every front. Let’s dive into the details of how to create this delicious dessert!

Why It’s My Go-To

These Chocolate Mint Fudge Crumb Bars are not just a treat for the taste buds but also a joy to make. The buttery crumb base is easy to whip up, and the layers of fudge and minty chocolate chips create a rich and satisfying dessert. They are perfect for holiday gatherings, potlucks, or simply a sweet pick-me-up during the week. Plus, they keep well, so you can enjoy them over several days—or share them with friends and family!

What Goes Into Chocolate Mint Fudge Crumb Bars

To make these delicious bars, you’ll need the following ingredients:

1 cup unsalted butter (2 sticks, softened)
1 cup brown sugar (packed)
2 cups all-purpose flour
1/2 tsp salt
1 cup bittersweet chocolate chips
1 can (14 oz) sweetened condensed milk
1 1/2 cups Andes Creme de Menthe Chocolate Mint Baking Chips
1 cup semi-sweet chocolate chips
1 cup mint M&Ms

Each ingredient plays a crucial role in creating the texture and flavor that make these bars irresistible. The combination of chocolate and mint is enhanced by the creamy sweetness of the condensed milk, while the crumbly base adds a satisfying crunch.

Tools & Equipment Needed

Before you start baking, gather the following tools:

Mixing bowls: For combining the ingredients.
9×13 inch baking pan: To bake the bars in.
Spatula: For spreading the mixture evenly in the pan.
Measuring cups and spoons: To accurately measure your ingredients.
Whisk: For mixing the wet and dry ingredients together.

Having these tools ready will make your baking experience smooth and enjoyable.

Stepwise Method: Chocolate Mint Fudge Crumb Bars

Step 1: Prepare the Base

Preheat your oven to 350°F (175°C). In a large mixing bowl, cream together the softened unsalted butter and brown sugar until light and fluffy. This should take about 2-3 minutes.

Step 2: Mix in Dry Ingredients

To the creamed mixture, add the all-purpose flour and salt. Mix until just combined, ensuring not to over-mix.

Step 3: Press the Base into the Pan

Take about two-thirds of the crumb mixture and press it evenly into the bottom of a greased 9×13 inch baking pan. This will be your base.

Step 4: Prepare the Fudge Layer

In a medium saucepan over low heat, melt the bittersweet chocolate chips with the sweetened condensed milk, stirring constantly until smooth.

Step 5: Assemble the Fudge Layer

Once melted, pour the chocolate fudge mixture over the prepared crust in the baking pan, spreading it evenly.

Step 6: Add Mint Chips

Sprinkle the Andes Creme de Menthe Chocolate Mint Baking Chips and the semi-sweet chocolate chips over the fudge layer, ensuring an even distribution.

Step 7: Crumble the Remaining Base

Take the remaining crumb mixture and crumble it over the top of the fudge and mint chips. This creates a beautiful top layer for your bars.

Step 8: Bake

Bake in the preheated oven for about 25-30 minutes, or until the top is golden brown and the fudge is bubbly.

Step 9: Cool and Cut

Remove from the oven and allow to cool in the pan for at least 30 minutes. Once cooled, cut into squares and enjoy!

Ingredient Swaps & Substitutions

If you want to customize your Chocolate Mint Fudge Crumb Bars, consider these swaps:

Butter: You can use coconut oil or a dairy-free butter alternative for a vegan option.
Brown Sugar: Coconut sugar can be used for a lower glycemic option.
Mint Chips: Try using crushed peppermint candies for a more intense mint flavor.
Chocolate Chips: Use any variety of chocolate chips based on your preference—dark, milk, or even white chocolate will work well.

Feel free to experiment with these substitutions to make the recipe your own!

Don’t Do This

Don’t skip the cooling time! Allowing the bars to cool properly helps them set and makes cutting easier.
Avoid over-baking. Keeping an eye on the oven will prevent the fudgy texture from turning dry.
Don’t use expired ingredients, especially baking chips, as this can affect the flavor and outcome.

Taking these precautions will ensure you achieve the best results with your Chocolate Mint Fudge Crumb Bars.

Meal Prep & Storage Notes

These bars are perfect for meal prep! Store them in an airtight container at room temperature for up to 5 days. If you want to keep them longer, you can refrigerate them for up to 2 weeks or freeze for up to 3 months. Just make sure to wrap them tightly in plastic wrap and then place them in a freezer-safe container.

Your Top Questions

Can I make these bars ahead of time?

Absolutely! These bars store well, making them perfect for preparing in advance for events or gatherings. Just remember to cool them completely before storing.

Can I substitute the mint chips with something else?

Yes! If you prefer a different flavor, you can use crushed nuts, chocolate chunks, or even dried fruit to replace the mint chips.

How do I cut the bars neatly?

For clean cuts, use a sharp knife and let the bars cool completely before slicing. Wiping the knife with a damp cloth between cuts can also help reduce sticking.

What can I serve with these bars?

These Chocolate Mint Fudge Crumb Bars pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. They also complement a cup of coffee or mint tea perfectly!

Keep Cooking

If you love these Chocolate Mint Fudge Crumb Bars, you might also enjoy trying out these recipes:

Make It Tonight

Now that you have all the details, it’s time to make these Chocolate Mint Fudge Crumb Bars! Gather your ingredients, follow the steps, and enjoy a delightful treat that will impress both family and friends. Happy baking!